PRIMAVERA WEATHER

ORIGIN: Ethiopia 

ELEVATION: 2200 Meters

PROCESS: Washed, Natural

DRYING: Raised Bed Sun Dried

VARIETY: Heirloom

HARVEST: Seasonal Micro-lots

ROASTER: Probat P25

ROAST LEVEL: #75 Light Agtron

EXTRACTION: Preferred for Espresso

  NOTES: Mix Berries | Peach | Sweet Tea | Floral

STORY:

Primavera Weather is a seasonal blend that highlights outstanding Ethiopian coffees. This blend combines a washed coffee that offers subtle floral notes and a juicy texture with a natural processed coffee that enhances bold fruit flavors and sweetness. The result is a lively, balanced cup that is greater than the sum of its parts. If you’re craving the warmth of endless summer days, Primavera Weather is your ideal companion, featuring a delightful floral aroma, hints of mixed berries and stone fruit notes with a sweetness reminiscent of sweet tea.

BREW EXTRACTION GUIDES 

POUR-OVER RECIPE - V60

 RATIO - 1:16 | 25 grams coffee, 400 grams water

 GRIND - Ode setting 1 | Ground medium fine 

BOIL WATER - 205°F

ADD FILTER - Warm vessel, rinse filter and discard water. Pour ground coffee into filter Warm 

ADD WATER - Pour twice the amount of water to coffee and in a circular motion from the middle, spiraling outwards - this is known as the Bloom.

BREWING TIME - 3.5 - 4 mins 

 EXTRACT & ENJOY